traditional and vegan-friendly kringla and cookies
We offer Norwegian-style kringla and lemon cookies using traditional recipes. We also offer vegan-friendly sweet treats that are dairy and egg-free.
Many Norwegian-Americans enjoy kringla around the dining table as a snack, with morning or afternoon coffee, or as an accompaniment to dessert. We hope our kringla and other sweet treats evoke fond memories of family gatherings, or help begin your own traditions with family and friends.